Sweets
Plantain and Beans by Michel Chikwanine
Today, here is a Congolese-inspired approach to this recipe.
Cafunga by Nadia Mosquera
« This dessert is typical of the Maroon people who live in the northeast of Venezuela »
Ambulo by Digal Haio
« It’s the first time I’m cooking it! »
Basboussa by Ahmad
"In Arabic, sweetness and beauty merge"
Banana Stoba by Shulaika Girigori
A Creole Stew, served with a Hollandaise Sauce